Prep Time: 30min Total Time: 2hr Servings: 36
All dressed up and ready to party! Chocolate chip cookies are dipped in chocolate and topped with holiday sprinkles for an easy treat at any holiday occasion.
Make cookies as directed on pouch; cool completely.
In small microwavable bowl, microwave white baking chips uncovered on Medium (50%) 60 to 90 seconds, stirring every 30 seconds, until chips can be stirred smooth. Take half of the cookies, and carefully dip each cookie halfway into melted chips; wipe off excess. Place on cooking parchment paper-lined tray; sprinkle with desired candies.
Repeat melting and dipping steps with semi-sweet or Special Dark™ chocolate chips and remaining cookies. Let stand until coating is firm, 1 to 2 hours.
1 Cookie (Undecorated): Calories 80 (Calories from Fat 40); Total Fat 4g (Saturated Fat 2½g, Trans Fat 0g); Cholesterol 10mg; Sodium 75mg; Total Carbohydrate 1g (Dietary Fiber 0g, Sugars 7g); Protein 0g
% Daily Value*: Vitamin A 0%; Vitamin C 0%; Calcium 0%; Iron 0%
Exchanges: 0 Starch, 0 Fruit, ½ Other Carbohydrate, 0 Skim Milk, 0 Low-Fat Milk, 0 Milk, 0 Vegetable, 0 Very Lean Meat, 0 Lean Meat, 0 High-Fat Meat, 1 Fat
Carbohydrate Choices: 1
*Percent Daily Values are based on a 2,000 calorie diet.
© General Mills