Prep Time: 25 min. Total Time: 25 min. Servings: 6
Nacho and Taco lovers unite! We’ve got the perfect recipe to bring you together.
In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain.
Add taco seasoning mix and water to beef; stir until combined. Heat to boiling; reduce heat. Simmer 3 minutes, stirring frequently. Stir in soup; heat until hot.
Spoon beef mixture into heated taco shells. Serve with desired toppings.