
Sweet and Salty Fruit Toast
The surprising crunch adds a flavor and texture twist to fruit-topped toast.
Ingredients
- 2 slices Pepperidge Farm® light style seven grain bread
- 2 tablespoons almond butter
- 1/4 cup sliced fresh strawberries
- 2 teaspoons honey
- 1 bar (1.24 oz) LÄRABAR™ nut & seed maple cinnamon crunch bar, chopped (from 4.96 oz box)
Nutrition
1 Serving: Calories nc (Calories from Fat nc); Total Fat nc (Saturated Fat nc, Trans Fat nc); Cholesterol nc; Sodium nc; Potassium nc; Total Carbohydrate nc (Dietary Fiber nc); Protein nc
% Daily Value: Vitamin A nc; Vitamin C nc; Calcium nc; Iron nc
Exchanges: nc
Carbohydrate Choices:
Preparation
- Toast bread. Spread 1 tablespoon almond butter evenly onto each piece of toast; top with sliced strawberries; drizzle with honey. Sprinkle with chopped crunch bar.
Recipe Tips
- Try Pepperidge Farm® light style oatmeal bread in this recipe.